New Snapshot
MONDAY 18 - WEDNESDAY 20 APRIL 2016
Monday 18 April
15:00 - 18:00
15:00 - 15:15
Opening Address - TURKIYEM BIR Turkish Feed Manufacturers’ Association
Speaker: Ulku Karakus, President
15:15 - 15:30
Opening Address - The European Feed Manufacturers’ Federation (FEFAC)
Speaker: Ruud Tijssens, President
15:30 - 15:45
15:45 - 16:00
Opening Address - Food and Agriculture Organization of the United Nations (FAO)
Speaker: Hon. Yuriko Shoji
16:00 - 16:15
16:15 - 16:45
Artistic Programme
16:45 - 18:00
Opening of the 5th GFFC exhibition
18:30 - 20:00
GFFC Welcome Cocktail Reception - Pool Side
Tuesday 19 April
09:00 - 10:45
09:00 - 09:15
Meeting the Sustainability Challenge - 2050
Speaker: Prof. Dr. Leo den Hartog
09:15 - 09:30
Sustainable Livestock Production: Contradiction between Industrial Farms, Family Farms and Consumers
Speaker: Prof. Dr. Türker Savaş
09:30 - 9:45
FAO Global Sustainability Initiatives - Global Agenda & LEAP
Speaker: Dr. Henning Steinfeld
09:45 - 10:00
Global Feed Industry Sustainability Initiatives
Speaker: Prof. Dr. Frank Mitloehner
10:00 - 10:15
Meeting Consumer Expectations in the Era of Sustainability
Speaker: Pinar Hosafci
10:15 - 10:45
Plenary 1 - Discussion
11:15 - 13:00
Workshops Room
Workshop 1 – IFIF IFRM Workshop on Global Regulatory Standards
Moderator: Alexandra de Athayde, Executive Director, International Feed Industry Federation (IFIF)
11:15 - 11:30
The global economy and Turkey: 2016 and beyond
Speaker: Durmuş Yılmaz
11:30 - 11:45
11:45 - 12:00
The challenges of developing secure farm to fork supply chains
Speaker: Dr. Marcos Jank, BRF
12:00 - 12:15
Ensuring sustainable dairy production in a challenging economic environment
Speaker: Muharrem Yılmaz
12:15 - 13:00
Plenary 2 - Discussion
Global Regulatory Standard & Trade Facilitation
Speaker: Johan den Hartog
Workshop 1 - Discussion
14:30 - 16:15
Plenary Room
Plenary 3 - Global Regulations & Feed Trade Facilitation
Moderator: Joel Newman, Chairman, IFIF
Workshops Room
Workshop 2 - Sustainable Aquaculture - Prospects & Challenges
Moderator: Mario Sergio Cutait, Director, M.Cassab
14:30 - 14:45
Key Outcomes of the FAO/WHO Experts Meeting on Hazards Associated with Animal Feed
Speaker: Dr. Sabine Kruse
14:45 - 15:00
15:00 - 15:15
Global Regulatory Standards & Trade Facilitation - Industry Initiatives
Speaker: Alexander Doering
15:15 - 15:30
FEEDLATINA/STDF/PG/345: Feed and Food Security Program
Speaker: Mauricio Nájera
15:30 - 15:45
Turkish Feed Regulations in Harmonization Process with the EU
Speaker: Mehmet Emin Turgut
15:45 - 16:15
Plenary 3 - Discussion
Opps. & challenges in use of plant protein concentrates in feeds for carnivorous fish
Speaker: Prof. Dr. Trond Storebakken
PROteINSECT Project & Aquaculture Tilapia insect feeding trial
Speaker: Dr. Elaine Fitches
Marine origin feed ingredients and contributions towards sustainable aquaculture
Speaker: Dr. Neil Auchterlonie
Sustainable Aquaculture in Turkey - A success story
Speaker: Hasan Girenes
Importance of rendered by-products in sustainable feeding
Speaker: Dr. Martin Alm
Workshop 2 - Discussion
16:45 - 18:30
Plenary Room
Plenary 4 - Biosecurity Along the Feed & Food Chain
Moderator: Alexander Doering, Secretary General, FEFAC
Workshops Room
Workshop 3 - IFIF IFRM workshop 'Sharing good feed Manufacturing practices globally - practical applications'
Moderator: Dr. Annamaria Bruno, Senior Food Standards Officer, Codex Alimentarius Commission
16:45 - 17:00
The importance of animal health for feed and food safety
Speaker: Dr. Gillian Mylrea
17:00 - 17:15
Implementation and importance of the Codex TF AF guidelines
Speaker: Dr. Eva Reinhard
17:15 - 17:30
Slowing the Spread of Foreign Animal Diseases: An Approach to Biosecurity for Feed in the U.S
Speaker: Prof. Dr. Charles Stark
17:30 - 17:45
IFIF Global Animal Nutrition Programme - 'Train the Trainer'
Speaker: Dr. Daniel Bercovici
17:45 - 18:00
Biosecurity and Hygiene in Feed Production
Speaker: Fabrice Putier
18:00 - 18:30
Plenary 4 - Discussion
IFIF FAO Feed Manual of Good Practices - Practical Applications
Speaker: Angela Pellegrino Missaglia
Method of Analysis towards feed safety
Speaker: Dr. Christoph von Holst
Workshop 3 - Discussion
Wednesday 20 April
09:00 - 10:45
Plenary Room
Plenary 5 - Animal Nutrition
Moderator: Dr. Daniel Bercovici, President, Ajinomoto Eurolysine SAS
Workshops Room
Workshop 4 - Capacity Development for Feed Safety Initiatives
Moderator: Dr. Sabine Kruse, Deputy Head of Section, German Federal Ministry of Food and Agriculture
09:00 - 09:15
Recent advances in energy and protein evaluation of poultry and pig feeds
Speaker: Dr. Jean Noblet
09:15 - 09:30
Changes in feeding value of corn and grass silages during the ensiling period for ruminants
Speaker: Ir. Rolf Speelman
09:30 - 09:45
Precision Nutrition for Ruminants
Speaker: Prof. Dr. Glen Broderick
09:45 - 10:00
Nutritional tools to control gut health
Speaker: Prof. Dr. Richard Ducatelle
10:00 - 10:15
Reduction in metabolic disorders in dairy cattle on feeding a balanced ration
Speaker: Dr. M.R. Garg
10:15 - 10:45
Plenary 5 - Discussion
FAO Multi-stakeholder Partnership Programme for Capacity Development for Feed Safety
Speaker: Saskia Reppin
IFIF 'Train the Trainer' - Pilot Nigeria
Speaker: Dr. Godwin Oyedele Oyediji
Ethiopian Feed Safety needs and Capacity Development Initiatives
Speaker: Moti Cheru
Enhancing feed quality & safety in developing countries
Speaker: Prof. Dr. Harinder Makkar
Workshop 4 - Discussion
11:15 - 13:00
Plenary Room
Plenary 6 - Innovation and R&D
Moderator: Prof. Dr. Nizamettin Senkoylu, Secretary General, TURKIYEM-BIR
Workshops Room
Workshop 5 - Sustainable Feed & Livestock Initiatives
Moderator: Prof. Dr. Frank Mitloehner, University of California Davis
11:15 - 11:30
Innovative Novel Technologies in Feed Processing
Speaker: Prof. Dr. Charles Stark
11:30 - 11:45
Recent advances in beef cattle nutrition
Speaker: Prof. Dr. Kendall Swanson
11:45 - 12:00
Alternative Source for Protein Production
Speaker: Prof. Dr. Marinus van Krimpen
12:00 - 12:15
12:15 - 12:30
Biotech Pipeline & Economic Implications for the Food and Feed Industry
Speaker: Prof. Dr. Nicholas Kalaitzandonakes
12:30 - 13:00
Plenary 6 - Discussion
The Protein Challenge 2040: Shaping the future of food
Speaker: Simon Billing
The LEAP initiative - Guidelines on feed supply chains & LEAP+
Speaker: Dr. Henning Steinfeld
The SFIS Project - Specialty Feed Ingredients contributing to Livestock Sustainability
Speaker: Joerg Seifert
Importance of SFIS as the link between feed and food efficiency on the farm
Speaker: Philippe Becquet
Workshop 5 - Discussion
14:30 - 16:30
Plenary Room
Global Leaders Panel 'Equity & Prosperity for All - The Future'
Moderator: Jacki Davis, Managing Director, Meade Davis Communications
14:30 - 16:30
14:30 - 16:30
14:30 - 16:30
14:30 - 16:30
16:30 - 17:00
Plenary Room
GFFC Closing Ceremony
Moderator: Jacki Davis, Managing Director, Meade Davis Communications
Thursday 21 April
09:30 - 10:00
FEFAC Public Annual General Meeting - Welcome addresses
IFRM for IFIF Members, Regulators + Invited Observers (All Day)
09:30 - 09:40
09:40 - 09:50
09:50 - 10:00
10:00 - 13:00
FEFAC Session 1: Livestock: the key in the Circular Economy concept / The food & feed industry global and European perspective
Moderator: Jacki Davis, Managing Director, Meade Davis Communications
10:00-10:20
10:20 - 10:40
Circular Economy: a key market driver for the meat processing sector?
Speaker: Nicolaj Christoffersen
10:40 - 11:10
Q&A session with speakers and FEFAC President Ruud Tijssens
11:10 - 11:40
FEFAC Session 1 Coffee Break
11:40 - 12:00
The European Commission approach on the Circular Economy / Policy perspective on impact on EU livestock and feed production
Speaker: Stefano Soro
12:00 - 12:20
EFSA strategic agenda / How to reconcile risk assessment, risk perception in order to maintain consumer confidence in the circular economy
Speaker: Manuela Tiramani
12:20 - 13:00
FEFAC Session 1 Panel Discussion
Panelists: Javier Valle - Copa-Cogeca, Alexander Döring - FEFAC
13:00 - 14:30
FEFAC Session 1 Lunch
14:30 - 17:40
FEFAC Session 2: "New tools for environmental footprinting: a necessary step to allow mitigation of environmental impacts?"
Moderator: Jacki Davis, Managing Director, Meade Davis Communication
14:30 - 14:50
From theory to practice – what can the FEFAC PFCR (Product Environmental Footprinting Category Rules) bring to the EU feed & livestock sector?
Speaker: Nick Major
14:50 - 15:10
Livestock sector change / FAO perspective on key drivers and tools to achieve global reduction targets on environmental impacts
Speaker: Dr. Henning Steinfeld
15:10 - 15:30
15:30 - 16:00
FEFAC Session 2 Panel Discussion
Panelists: Brent Babb - USSEC, Nicolas Martin - FEFAC
16:00 - 16:30
FEFAC Session 2 Coffee Break
16:30 - 16:50
Optimized nutritional-, energy- and manure-management, the path to the low emission animal farm
Speaker: Dr. Thomas Kaufmann
16:50 - 17:10
Resource efficient feed production - Impact of new technology on sustainable production process
Speaker: Emrah Alp
17:10 - 17:40
FEFAC Session 2 Panel Discussion
Panelists: Daniel Bercovici - Ajinomoto, Nicolas Martin - FEFAC
18:30-19:30
FEFAC Cocktail reception
19:30 - 22:30
FEFAC Congress Dinner
Friday 22 April
09:30 - 09:50
Introduction
09:30 - 09:50
Ruud Tijssens, FEFAC President
09:50 - 13:00
FEFAC Session 3: Strategic Raw material supply / Responsible sourcing of raw materials for the EU feed industry: "Licence to produce" or "Recipe for greenwashing"?
Moderator: Alexander Döring, FEFAC Secretary General
09:50 - 10:10
FEFAC vision on responsible supply of feed ingredients to the EU feed industry
Speaker: Angela Booth
10:10 - 10:30
10:30 - 11:00
FEFAC Session 3 Coffee Break
11:00 - 11:20
Responsible sourcing of soy for the European feed industry – Aapresid perspective and action plan
Speaker: Pedro Vigneau
11:20 - 11:40
Responsible sourcing of soy for the European feed industry – USSEC perspective and action plan
Speaker: Jim Sutter
11:40 - 12:00
Responsible sourcing of soy for the European feed industry – Abiove/Aprosoja perspective and action plan
Speaker: Carlo Lovatelli
12:00 - 12:30
FEFAC Session 3 Panel Discussion
Panelists: Javier Valle - Copa-Cogeca, Nathalie Lecocq - FEDIOL
12:30 - 13:00
Closing remarks by Joel Newman, IFIF President and FEFAC President elect
13:00 - 14:30
FEFAC Session 3 Lunch
